• Jena

Biscuit mix..

Updated: Mar 16

For a while there, my family was calling me the “Mix queen” because everything I made came from a homemade mix. I bought the Make-a-Mix cookbook (around 13?) years ago, and it changed my life. Suddenly everything that was homemade had a convenience factor.

And it wasn’t long before I discovered the beauty of designing my own mixes. In fact, some times I even sell them. But usually we just give them away or eat them!

So, here’s a Biscuit Mix that I made up


4 cups of whole wheat flour

2 cups of white flour

1 cup of coconut oil (in its solid form)

Cut the flours and oils together until they crumble. You can use a pastry cutter, your hands or a food processor.

Mix in:

1 1/2 t. baking soda

3T. baking powder

1T. salt

1 cup of buttermilk powder*

Mix all of these ingredients together and store in an airtight container for up to 3-4 months.

When you want to make biscuits:

Take 2 cups of biscuit mix and stir in (1/3 cup* of water or more if needed). Roll out the biscuit dough on a floured surface (about 1/2- 3/4″ thick) and cut into circles or cool shapes.

Bake at: 400* for 10-12 minutes.

* buttermilk powder can be found in the grocery store.

Happy winter baking!



Recent Posts

See All

Changes to the Bodyworkshop

There's a popular therapist that I follow who has an entire series on the pandemic silver linings playbook. Even though Dr. Kathy Dooley lost her business, her father,and her home state( she had to m

The real virus

There's this virus going around, sweeping the nation by storm-- it doesn't distinguish between young and old, pagan or saint. It pretty much takes us all down in some form or another. By now you are

Dealing with anxiety

Prior to COVID 19, the most common reason for people needing a massage was musculoskeletal issues.. Since the reopening of the practice, my most common request is a relaxing massage to help with

Subscribe for Updates

© 2020 Jena Webber