Menu Plan for Jan. 7-13, 2008
Monday: Wildrice chicken salad over lettuce
Tuesday: lasagna (frozen ahead), bread, salad
Wednesday: Lemon chicken + brown rice, steamed veggies
Thursday: eat out (either Thurs. or Fri)
Friday: moose roast, mashed potatoes, broccoli
Saturday: green chili enchilladas (frozen ahead)
Sunday: soup from fridge contents+ beer bread
Mom and Dad are visiting this week. We’ll probably take a day and go into Chicago and visit a museum. (yeah!) Also, Dear Husband is taking a modular class at Moody Bible Institute, so we’ll connect with him for dinner. I think his class is on the book of Romans-exciting.
What’s on your menu?